Episodes List
Ep.1 Boeuf Bourguignon
Air Date: 1963-02-02
Ep.2 French Onion Soup
Air Date: 1963-02-09
Julia cooks a french onion soup.
Ep.3 Casserole Roast Chicken
Air Date: 1963-02-16
Ep.4 The French Omelette
Air Date: 1963-02-23
Ep.5 Scallops
Air Date: 1963-03-02
Ep.6 Quiche Lorraine
Air Date: 1963-03-09
Ep.7 Fruit Tarts
Air Date: 1963-03-16
Ep.8 Chicken Breasts and Rice
Air Date: 1963-03-23
Ep.9 Vegetables the French Way
Air Date: 1963-03-30
Ep.10 Veal Scallops
Air Date: 1963-04-06
Ep.11 French Salads
Air Date: 1963-04-13
Julia Child focuses on tossed salads and French dressings, preparing mixed green salads, mixed vegetable salads and French dressing. She also demonstrates how to dress and serve salad the French way.
Ep.12 Chicken Livers a la Francaise
Air Date: 1963-04-20
Ep.13 Roast Duck a l'Orange
Air Date: 1963-04-27
Ep.14 Chocolate Mousse and Caramel Custard
Air Date: 1963-05-04
Ep.15 Patés
Air Date: 1963-05-11
Ep.16 Aspics
Air Date: 1963-05-18
Ep.17 Bouillabaise
Air Date: 1963-05-25
Ep.18 Lobster a l'Americaine
Air Date: 1963-06-01
Ep.19 French Crêpes I
Air Date: 1963-06-08
Ep.20 French Crêpes II
Air Date: 1963-06-15
A flaming dessert -- authentic Crepes Suzette! Julia Child shows how to make batter for dessert crepes and how to make crepe fillings with oranges, almonds, custards.
Ep.21 Steaks And Hamburgers
Air Date: 1963-06-22
Ep.22 The Potato Show
Air Date: 1963-06-29
Julia cooks 4 out of 200 potato recipes she found in a french cookbook.
Ep.23 Soufflé On A Platter
Air Date: 1963-07-06
Ep.24 Dinner In A Pot
Air Date: 1963-07-13
